This is the last week we are accepting sign ups for the Eat Local Challenge, so be sure to sign up today!
Paper Sign ups can be found at any register OR
Follow this link to sign up online:ONLINE
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Welcome!
Want to join the challenge?
Sign ups begin at Tidal Creek Co-op May 19th
OR sign up ONLINE
Want to add your experiences to the blog?
Email april (at) tidalcreek.coop
Sign ups begin at Tidal Creek Co-op May 19th
OR sign up ONLINE
Want to add your experiences to the blog?
Email april (at) tidalcreek.coop
How did you find out about the challenge?
What percentage of your food is local?
It's a Fact!
From Field to Fork, an average American meal travels 1,500 food miles!
A food mile is the distance food travels from where it is grown or raised to where it is ultimately purchased by the consumer.
A food mile is the distance food travels from where it is grown or raised to where it is ultimately purchased by the consumer.
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